1、温杯：冲泡之前，先用沸水温壶烫盏，铁观音要求器温和水温双高使其内质发挥得淋漓尽致。
/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe"/>
2、备水：冲泡乌龙茶宜选用100℃沸水。
/iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803"/>
3、投茶：投茶量7~8g左右。
/iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a"/>
4、醒茶：沸水冲入盖碗中，快速将茶汤倒去以醒茶。
/iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786"/>
5、冲泡:冲泡的水要滚开，铁观音是颗粒状，浸泡时间可稍加延长。
/iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80"/>
6、出汤：清澈透亮的茶汤色，淡淡的兰花香气，让人心旷神怡。
/iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8"/>
铁观音冲泡的方法如下：
1.白鹤沐浴（洗杯）
用开水洗净茶具并提高茶具温度
2.乌龙入宫（落茶）
放茶量大约按茶/水1：20的比例
3.悬壶高冲（冲茶）
当开水初沸（100度）提起开水壶冲入茶具使茶叶业转动、露香
4.春风拂面（刮沫）
用瓯盖轻轻刮去漂浮的泡沫，使茶具清新洁净
5.关公巡城（倒茶）
泡一二分钟后把茶水依次巡回注入各茶杯
6.韩信点兵（点茶）
茶水倒到瓯底最浓部分，要一点一点滴到各杯里，达到浓淡一致
7.赏色嗅香（嗅香）
拿起瓯盖嗅一嗅天然的茶香
8.品啜甘霖（品茶）
先嗅其香，后尝其味，边啜边嗅，浅杯细饮
1、温杯：冲泡之前，先用沸水温壶烫盏，铁观音要求器温和水温双高使其内质发挥得淋漓尽致。
/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcd8e910f0c211728b461028fe"/>
2、备水：冲泡乌龙茶宜选用100℃沸水。
/iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/32fa828ba61ea8d3046aeb65980a304e251f5803"/>
3、投茶：投茶量7~8g左右。
/iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/48540923dd54564e78147b58bcde9c82d1584f5a"/>
4、醒茶：沸水冲入盖碗中，快速将茶汤倒去以醒茶。
/iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b812c8fcc3cec3fdeef23814d988d43f86942786"/>
5、冲泡:冲泡的水要滚开，铁观音是颗粒状，浸泡时间可稍加延长。
/iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/08f790529822720e8a017d9b74cb0a46f31fab80"/>
6、出汤：清澈透亮的茶汤色，淡淡的兰花香气，让人心旷神怡。
/iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/b219ebc4b74543a9c79d65ad11178a82b80114c8"/>